Kitchen cost intelligence
Know every plate. Protect every margin.
PlateProof connects invoices, ingredient prices, and recipes so kitchen leaders can see what every dish costs—and act before profit slips away.
A practical walkthrough using your own operating records.
Built with operators
Proof before promises.
PlateProof is an early-stage product. We will earn trust by showing the work clearly, using the records you already rely on.
- 01
Your numbers, not a canned dataset
We demonstrate value against your invoices, prices, recipes, and menu.
- 02
Every answer has a trail
See the ingredient and price movement behind a dish-cost change.
- 03
Hospitality stays in charge
Technology handles the searching and connecting; your team makes the call.
From one plate to the whole kitchen
Start with the question every chef understands.
Guess the cost. Reveal what moved it.
A featured dish becomes a fast cost lesson: make a guess, see the ingredient breakdown immediately, then challenge another kitchen professional.
Join the first challengeNow show me my kitchen.
Move from a public cost reveal to a private working demo built around your actual operating records.
Keep margin visible every week.
Track changing invoice prices, understand which menu items are exposed, and ask questions across the documents that run the operation.
Connect the operating record
Bring invoices, ingredient prices, recipes, and operating documents into one practical view of kitchen costs.
See what changed
Trace a cost increase to the ingredient, vendor price, and menu items it affects before margin quietly disappears.
Ask the kitchen a question
Get answers across your records without digging through spreadsheets, invoices, and disconnected files.
Pricing
Priced around the kitchen, not seats.
PlateProof is sold as a recurring subscription per location. We confirm scope after seeing your records so the quote reflects the operation you actually run.
Every subscription is designed to include
- Connected invoice, ingredient, and recipe views
- Menu-impact visibility when prices change
- Questions across operating documents
Operator
For an independent restaurant, club kitchen, or hospitality operation building one shared cost view.
Multi-location
For restaurant groups, clubs, and sister properties that need local detail with a broader operating view.
Optional onboarding is scoped separately based on record readiness, integrations, and the number of locations.
Before we talk
Practical answers for kitchen operators.
Bring one menu. Leave with proof.
What is changing the cost of your plates?
Book a founder-led demo using your own records and see where PlateProof can make margin visible without pulling your team away from hospitality.